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ACCOUNT MANAGER

The account manager communicates directly with the client and will actively manage existing client relationships with our airline, cruise line and hotel and ground transportation partners while focusing on the best interests of our clients and api at...


FRONT DESK RECEPTIONIST

About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, push ourselves to new heights, and treat each other as we wish to be treated. our team members worldwide create exceptional expe...


SUPPLY ACCOUNT MANAGER | (AAE235)

Join to apply for the supply account manager role at hyperguest join to apply for the supply account manager role at hyperguest get ai-powered advice on this job and more exclusive features. hyperguest, is a dynamic start-up company that develops groundbreaking, game-changing technology for the international travel industry. we are growing and hiring an account manager to continue our global expansion. the account manager plays a key role in the organization. you will be the main point of contact for your designated customers and liaise with different departments within hyperguest to make sure all operations run smoothly. responsibilities: - cover all necessary actions and measures to guarantee the best relations and performance of our customers - continuous sales performance monitoring and optimization based on volume, revenues and contract values - constant communication with accounts to optimize connection and identify sales opportunities - bring contracts between travel partners and hotels - resolution of escalated customer service requests requirements: - 2 years experience in the travel or travel-tech industry, hotel online distribution or revenue management. - 2+ years experience within hotel online distribution or revenue management. - experience with sales support and marketing concepts - highly proactive, creative and analytical orientation - high organizational skills - strong willingness to deliver and exceed on targets - knowledge and experience with the use of google suite (gmail, google drive, google docs, slides and slack) - k...


SUPPLY ACCOUNT MANAGER | PN878

Join to apply for the supply account manager role at hyperguest join to apply for the supply account manager role at hyperguest get ai-powered advice on this job and more exclusive features. hyperguest, is a dynamic start-up company that develops groundbreaking, game-changing technology for the international travel industry. we are growing and hiring an account manager to continue our global expansion. the account manager plays a key role in the organization. you will be the main point of contact for your designated customers and liaise with different departments within hyperguest to make sure all operations run smoothly. responsibilities: - cover all necessary actions and measures to guarantee the best relations and performance of our customers - continuous sales performance monitoring and optimization based on volume, revenues and contract values - constant communication with accounts to optimize connection and identify sales opportunities - bring contracts between travel partners and hotels - resolution of escalated customer service requests requirements: - 2 years experience in the travel or travel-tech industry, hotel online distribution or revenue management. - 2+ years experience within hotel online distribution or revenue management. - experience with sales support and marketing concepts - highly proactive, creative and analytical orientation - high organizational skills - strong willingness to deliver and exceed on targets - knowledge and experience with the use of google suite (gmail, google drive, google docs, slides and slack) - k...


JYN-443 SUPPLY ACCOUNT MANAGER

Join to apply for the supply account manager role at hyperguest join to apply for the supply account manager role at hyperguest get ai-powered advice on this job and more exclusive features. hyperguest, is a dynamic start-up company that develops groundbreaking, game-changing technology for the international travel industry. we are growing and hiring an account manager to continue our global expansion. the account manager plays a key role in the organization. you will be the main point of contact for your designated customers and liaise with different departments within hyperguest to make sure all operations run smoothly. responsibilities: - cover all necessary actions and measures to guarantee the best relations and performance of our customers - continuous sales performance monitoring and optimization based on volume, revenues and contract values - constant communication with accounts to optimize connection and identify sales opportunities - bring contracts between travel partners and hotels - resolution of escalated customer service requests requirements: - 2 years experience in the travel or travel-tech industry, hotel online distribution or revenue management. - 2+ years experience within hotel online distribution or revenue management. - experience with sales support and marketing concepts - highly proactive, creative and analytical orientation - high organizational skills - strong willingness to deliver and exceed on targets - knowledge and experience with the use of google suite (gmail, google drive, google docs, slides and slack) - k...


CHEF DE PARTIE BUTCHER | E-789

A butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience while training staff and controlling costs. **what will i be doing?** as a butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience. a butcher will also be required train staff and control costs. specifically, you will be responsible for performing the following tasks to the highest standards: + prepare all meats and fish to the highest quality and within company guidelines + ensure effective food storage and stock rotation + report any food spoilage/wastage to the head chef + keep all working areas clean and tidy and ensure no cross contamination + assist in positive outcomes from guest queries in a timely and efficient manner + establish and monitor portion sizes for cuts of meat and fish + responsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets + assist other departments and maintain good working relationships + responsible for complying with and training health and safety and food safety standards and legislation + comply with hotel security and fire regulations + report maintenance, hygiene and hazard issues + be environmentally aware **what are we looking for?** a butcher serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain th...


GROUPS AND EVENTS COORDINATOR | YU-466

A groups and events coordinator is responsible for receiving groups and events in the hotel, serving as an intermediary between the customer and the commercial and operational areas. it is the customer contact at the time this arrives at the hotel with your event, working with the hotel to achieve the set goals. **what will i be doing?** as a groups and events coordinator, you will work following the events that occur in the hotel from initial contact with the head of the event to prepare contracts for groups and events, until the end of the event and therefore must perform the following tasks with the higher standards: + receive groups and events and keep up to date the hotel even output + draw up contracts for groups and events + insert rooming list in the system, update payment instructions and enter important information relevant to the group + negotiate budgets with customers + develop events work orders in the system with all relevant information + conduct instructional groups with all relevant information to the group (number of able, category, price, form of payment, contact the company, special notes, etc.) + perform monthly report groups and update closing information groups + interact permanently with the account managers, sales coordinators, reservations, front desk, department parties, hilton meetings and kitchen + act directly with the guest or client during the stay of groups and events + participate in special activities such as secretaries of cocktails, welcome tour groups, etc. + ensure that all client requests are answered efficiently an...


CHEF DE PARTIE BUTCHER SK371

A butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience while training staff and controlling costs. what will i be doing? as a butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience. a butcher will also be required train staff and control costs. specifically, you will be responsible for performing the following tasks to the highest standards: - prepare all meats and fish to the highest quality and within company guidelines - ensure effective food storage and stock rotation - report any food spoilage/wastage to the head chef - keep all working areas clean and tidy and ensure no cross contamination - assist in positive outcomes from guest queries in a timely and efficient manner - establish and monitor portion sizes for cuts of meat and fish - responsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets - assist other departments and maintain good working relationships - responsible for complying with and training health and safety and food safety standards and legislation - comply with hotel security and fire regulations - report maintenance, hygiene and hazard issues - be environmentally aware what are we looking for? a butcher serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitu...


RESIDENCE MANAGER - [J-626]

Location : location es--sevilla overview yugo is the trusted name for student housing, globally. every day we connect young people to opportunities and students to amazing spaces. here at yugo we like to do things differently. it's about people, the planet, and passion. we are looking for #futureshapers who want to positively influence and shape the lives of others. we want the people who make the most of the opportunities they’re given – they shape the future for themselves and for others. we are currently on the lookout for an experienced residence manager to lead our amazing team of yugoers. students are no mean feat, but you will be part of a team of awesome yugoers across the globe, who will support you to ensure we are consistent in the service we provide to our students. does this sound like you? - you are passionate about ensuring students live their best life - you are bold, you are not afraid to challenge boundaries and try new things - you are true, you are a force for good, you act responsibly towards others and the planet. you are sustainability-minded and want to help better the future. - you are real, you take pride in what you do, and you own it - you are open, you are open-minded, open-hearted, and open to new ideas responsibilities reporting to the area manager here is a snapshot of what you will do: - use your upbeat, outgoing personality to lead, mentor, and guide the team to ensure that the student space is running smoothly - take full responsibility for the budget and p&l;, and the financial performance of the student spa...


COOK - [MX825]

A cook is responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience while consistently contributing to departmental targets. **what will i be doing?** as a cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience. a cook will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards: + prepare and present high quality dishes within company guidelines + keep all working areas clean and tidy and ensure no cross contamination + prepare all mis-en-place for all relevant menus + assist other departments wherever necessary and maintain good working relationships + report maintenance, hygiene and hazard issues + comply with hotel security, fire regulations and all health and safety and food safety legislation + awareness of departmental targets and strive to achieve them as part of the team + be environmentally aware **what are we looking for?** a cook serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: + nvq level 1 + positive attitude + good communication skills + ability to work under pressure + ability to work on own or in teams it would be advantageous in this position for you to demonstrate the following capabilities and distinctions: + nvq ...


CHEF DE PARTIE BANQUETES | ZC377

A 2nd chef de partie is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent guest and member experience. **what will i be doing?** as a 2nd chef de partie, you will be responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent guest and member experience. specifically, you will be responsible for performing the following tasks to the highest standards: + ensure all food preparation meets standards + ensure consistent delivery of quality and well-presented food + work effectively within the kitchen to ensure high customer service standards + follow all health and safety and food hygiene standards **what are we looking for?** a 2nd chef de partie serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: + previous demi chef de partie experience or strong experience in a commis chef role + approaches food in a creative way + strong coaching and team motivating skills + positive attitude + good communication skills + commitment to delivering high levels of customer service + excellent grooming standards + excellent planning and organising skills it would be advantageous in this position for you to demonstrate the following capabilities and distinctions: + relevant qualifications for role + ability to work a variety of shifts including weekends, days, afternoons and evenings **what will it be li...


COOK A T-307

A cook a coordinates and expedites mealtime service on production line. trains new hires for line/station/pantry cook positions. fills in at any station on the line when the need arises. **what will i be doing?** as a cook a, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience. a cook a will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards: + coordinates and expedites the kitchen staff to accelerate service and ensure consistency in food quality and presentation + prepares all food items according to recipe cards and correct handling procedures. maintains highest quality and appearance of all foods sent from kitchen and make sure plates are clean and appetizing + knowledge of cooking methods including broil, sauté, grill, making soups and sauces and general food prep, proper knife handling, maintain proper temperature, sanitation, light dessert knowledge required for plating specifications + coordinates production charts and oversees requisition procedures + trains newly hired line/station/pantry cooks to meet standards laid out in job description + approves breaks, coordinate end of shift breakdown and cleaning + keep all working areas clean and tidy and ensure no cross contamination + report maintenance, hygiene and hazard issues + comply with hotel security, fire regulations and all health and safety and food safety legislation + awareness of depa...


[EQ828] | DOORPERSON

A doorperson maintains frequent contact with guests by welcoming them on arrival, assisting with departures, parking guests' cars as required, overseeing delivery and safe keeping of luggage, and providing others services for all guests. **what will i be doing?** as a doorperson, you serve as a key connection point between guests and the hotel as well as other hotel departments. a doorperson with the hotel property influences the guest's first impression, and therefore, must ensure to always offer a professional and welcoming disposition. specifically, the doorperson will perform the following tasks at the highest level of service: + comply with company brand standards at all times + welcome guests on arrival and assist with their luggage + maintain frequent contact with regular guests and visitors + park guests' cars on the hotel premises, as required + provide a driving service to guests, as required + ensure cleanliness and safety of all hotel vehicles + keep up to date on all hotel services as well as vips and special events + be knowledgeable on external locations, attractions, and landmarks in the vicinity + project a professional manner with an emphasis on hospitality and guest service **what are we looking for?** a doorperson serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: + previous experience working within the hotel, leisure, and/or retail sector + a valid driver's license wit...


STEWARD | NT-648

A steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent guest and member experience while ensuring all back of house areas are kept clean and safety guidelines are observed. **what will i be doing?** as a steward, you are responsible for carrying out general cleaning duties and operating pot-washing machinery to deliver an excellent guest and member experience. a steward will also be required to ensure all back of house areas are kept clean, and observe occupational safety and health and hygiene regulations and health and safety guidelines. specifically, you will be responsible for performing the following tasks to the highest standards: + operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards + carry out general cleaning as directed to include sweeping, mopping up, washing up, and emptying of rubbish bins and boxes ensuring placement in the correct containers + ensuring that all kitchen and back of house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule + ensure the correct ppe is in place and guidelines are adhered to + observe health, hygiene and safety guidelines when handling hazardous substances and comply with all aspects of health and safety requirements + report any maintenance and, or, hazard issues to the supervisor on duty + carry out any other reasonable task set by the hotel's management **what are we looking for?** a steward s...


DIRECTOR PROJECT MANAGEMENT - [UC-967]

Tambourine is one of the fastest-growing hospitality & tourism marketing firms. combining best-in-class tech with creative design, we revolutionize e-commerce for hotels, resorts and destinations. we are growing and looking for a director of project management to join our team in bogota! if you are a creative thinker and are passionate about working with clients and successfully implementing marketing services, then this may be the opportunity for you! find us https://www.tambourine.com/ to learn more. this is an on-site position at our bogotá office. about the role as the director of project management, you will lead a team of 4-5, for delivering complex, multi-disciplinary digital projects, including large-scale websites, digital marketing campaigns, content platforms, and branded experiences. you will work closely with cross-functional departments and senior stakeholders to ensure that projects are delivered on time, within scope, and aligned with client and business goals. the ideal candidate is an experienced leader with a strong foundation in digital project delivery, team development, and operational strategy. key responsibilities - provide strategic leadership and day-to-day management of the project management team, setting goals, ensuring quality standards, and guiding team development. - oversee the successful execution of complex, integrated marketing campaigns and enterprise-level digital initiatives. - define and implement scalable project management methodologies, workflows, and tools to drive consistency and efficiency across all project teams. - pa...


GUEST SERVICE EXPERT (2 MESES) - [CPZ-262]

Additional information job number25133542 job categoryfood and beverage & culinary locationsanta marta marriott resort playa dormida, carrera 3 no 142-60, santa marta, colombia, colombia, 470006 schedulefull time located remotely?n position type non-management nuestro trabajo no consiste únicamente en servir comida en una mesa para que la disfruten nuestros huéspedes hasta el momento de pedir la cuenta. además de eso, queremos crear una experiencia que sea memorable y única (dejando a un lado la comida y la bebida). nuestros expertos de servicio al huésped toman la iniciativa a la hora de ofrecer toda una serie de servicios orientados a que el huésped disfrute la experiencia. ya sea cuando ponen las mesas, hablan con cocina, interactúan y sirven a los huéspedes o limpian las áreas de trabajo y de almacenamiento, los expertos de servicio al huésped consiguen que las transacciones formen parte de la experiencia del huésped. al margen de cuál sea su puesto, hay una serie de cosas fundamentales para el éxito (crear un espacio de trabajo seguro, seguir las directrices y procedimientos de la compañía, mantener los estándares de calidad y asegurarse de que su uniforme, apariencia personal y comunicación sea profesional. los expertos de servicio al huésped están siempre en marcha (se ponen de pie, se sientan, andan durante largos ratos, se mueven por superficies con pendiente, que no siempre son uniformes y que a veces resbalan), revisan el menú (lo leen y verifican la información) y se implican en todo tipo de tareas (mover cosas, levantar, llevar, empujar y colocar objet...


F777 | GUEST SERVICE EXPERT (3 MESES)

Additional information job number25133541 job categoryfood and beverage & culinary locationsanta marta marriott resort playa dormida, carrera 3 no 142-60, santa marta, colombia, colombia, 470006 schedulefull time located remotely?n position type non-management nuestro trabajo no consiste únicamente en servir comida en una mesa para que la disfruten nuestros huéspedes hasta el momento de pedir la cuenta. además de eso, queremos crear una experiencia que sea memorable y única (dejando a un lado la comida y la bebida). nuestros expertos de servicio al huésped toman la iniciativa a la hora de ofrecer toda una serie de servicios orientados a que el huésped disfrute la experiencia. ya sea cuando ponen las mesas, hablan con cocina, interactúan y sirven a los huéspedes o limpian las áreas de trabajo y de almacenamiento, los expertos de servicio al huésped consiguen que las transacciones formen parte de la experiencia del huésped. al margen de cuál sea su puesto, hay una serie de cosas fundamentales para el éxito (crear un espacio de trabajo seguro, seguir las directrices y procedimientos de la compañía, mantener los estándares de calidad y asegurarse de que su uniforme, apariencia personal y comunicación sea profesional. los expertos de servicio al huésped están siempre en marcha (se ponen de pie, se sientan, andan durante largos ratos, se mueven por superficies con pendiente, que no siempre son uniformes y que a veces resbalan), revisan el menú (lo leen y verifican la información) y se implican en todo tipo de tareas (mover cosas, levantar, llevar, empujar y colocar objet...


[VFD667] - GUEST SERVICE EXPERT -IRD

Additional information job number25133540 job categoryfood and beverage & culinary locationsanta marta marriott resort playa dormida, carrera 3 no 142-60, santa marta, colombia, colombia, 470006 schedulefull time located remotely?n position type non-management nuestro trabajo no consiste únicamente en servir comida en una mesa para que la disfruten nuestros huéspedes hasta el momento de pedir la cuenta. además de eso, queremos crear una experiencia que sea memorable y única (dejando a un lado la comida y la bebida). nuestros expertos de servicio al huésped toman la iniciativa a la hora de ofrecer toda una serie de servicios orientados a que el huésped disfrute la experiencia. ya sea cuando ponen las mesas, hablan con cocina, interactúan y sirven a los huéspedes o limpian las áreas de trabajo y de almacenamiento, los expertos de servicio al huésped consiguen que las transacciones formen parte de la experiencia del huésped. al margen de cuál sea su puesto, hay una serie de cosas fundamentales para el éxito (crear un espacio de trabajo seguro, seguir las directrices y procedimientos de la compañía, mantener los estándares de calidad y asegurarse de que su uniforme, apariencia personal y comunicación sea profesional. los expertos de servicio al huésped están siempre en marcha (se ponen de pie, se sientan, andan durante largos ratos, se mueven por superficies con pendiente, que no siempre son uniformes y que a veces resbalan), revisan el menú (lo leen y verifican la información) y se implican en todo tipo de tareas (mover cosas, levantar, llevar, empujar y colocar objet...


RESIDENCE MANAGER

Location : location
es--sevilla overview
yugo is the trusted name for student housing, globally. every day we connect young people to opportunities and students to amazing spaces. here at yugo we like to do things differently. it's about people, the planet, and passion. we are looking for #futureshapers who want to positively influence and shape the lives of others. we want the people who make the most of the opportunities they’re given – they shape the future for themselves and for others. we are currently on the lookout for an experienced residence manager to lead our amazing team of yugoers. students are no mean feat, but you will be part of a team of awesome yugoers across the globe, who will support you to ensure we are consistent in the service we provide to our students. does this sound like you? you are passionate about ensuring students live their best life you are bold, you are not afraid to challenge boundaries and try new things you are true, you are a force for good, you act responsibly towards others and the planet. you are sustainability-minded and want to help better the future. you are real, you take pride in what you do, and you own it you are open, you are open-minded, open-hearted, and open to new ideas
responsibilities
reporting to the area manager here is a snapshot of what you will do: use your upbeat, outgoing personality to lead, mentor, and guide the team to ensure that the student space is running smoothly take full responsibility for the budget and p&l, and the financial performance of the student space. you’l...


COOK A - BANQUET

Job description - cook a - banquet (hot0bfte) job number: hot0bfte work locations hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a cook a coordinates and expedites mealtime service on the production line. trains new hires for line/station/pantry cook positions. fills in at any station on the line when the need arises. what will i be doing? as a cook a, you are responsible for preparing and presenting high-quality dishes to deliver an excellent guest and member experience. a cook a will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards: coordinates and expedites the kitchen staff to accelerate service and ensure consistency in food quality and presentation. prepares all food items according to recipe cards and correct handling procedures. maintains the highest quality and appearance of all foods sent from the kitchen and ensures plates are clean and appetizing. knowledge of cooking methods including broil, sauté, grill, making soups and sauces, and general food prep, proper knife handling, maintaining proper temperature, sanitation, and light dessert knowledge required for plating specifications. coordinates production charts and oversees requisition procedures. trains newly hired line/station/pantry cooks to meet standards laid out in the job description. approves breaks, coordinates end-of-shift breakdown, and cleaning. keeps all working areas clean and tidy and ensures no cross-contamination. reports maintenanc...


GENERAL MANAGER (HILTON BOGOTA CORFERIAS)

A general manager is responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience while managing profitability and guest satisfaction measures.what will i be doing?as a general manager, you are responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience. a general manager will also be required to manage profitability and guest satisfaction measures. specifically, you will be responsible for performing the following tasks to the highest standards:manage ongoing profitability of your hotel, ensuring revenue and guest satisfaction targets are met and exceededlead in all key property issues including capital projects, customer service, and refurbishmentensure all decisions are made in the best interest of the hotels and hiltondeliver achievable hotel budgets, and set other short- and long- term strategic goals for the propertyprovide effective leadership to hotel team memberslead in all aspects of business planningcomply with and exceed hilton brand service standardsensure costs are controlled and revenue opportunities are effectively sourced and deliveredmanage and develop the hotel executive team to ensure career progression and effective succession planning within hiltonhold regular briefings and communication meetings with the hod teamrespond to audits to ensure continual improvement is achievedwhat are we looking for?a general manager serving hilton brands is always working on behalf of our guests and working with other team members. to suc...


GENERAL MANAGER (HILTON BOGOTA CORFERIAS)

A general manager is responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience while managing profitability and guest satisfaction measures. what will i be doing? as a general manager, you are responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience. a general manager will also be required to manage profitability and guest satisfaction measures. specifically, you will be responsible for performing the following tasks to the highest standards: manage ongoing profitability of your hotel, ensuring revenue and guest satisfaction targets are met and exceeded lead in all key property issues including capital projects, customer service, and refurbishment ensure all decisions are made in the best interest of the hotels and hilton deliver achievable hotel budgets, and set other short- and long- term strategic goals for the property provide effective leadership to hotel team members lead in all aspects of business planning comply with and exceed hilton brand service standards ensure costs are controlled and revenue opportunities are effectively sourced and delivered manage and develop the hotel executive team to ensure career progression and effective succession planning within hilton hold regular briefings and communication meetings with the hod team respond to audits to ensure continual improvement is achieved what are we looking for? a general manager serving hilton brands is always working on behalf of our guests and working with ot...


CHEF DE PARTIE PANADERO

Four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. acerca del rol: se encarga de la preparación y cocción de panadería, como pane...


ACCOUNT EXECUTIVE - CHAFFEE/LAKE COUNTIES

Account executive - chaffee/lake counties join to apply for the account executive - chaffee/lake counties role at shamrock foods company account executive - chaffee/lake counties 1 week ago be among the first 25 applicants join to apply for the account executive - chaffee/lake counties role at shamrock foods company get ai-powered advice on this job and more exclusive features. the account executive is responsible to maximize sales growth profitably. to accomplish this, (s)he is responsible for regularly representing products and services for shamrock foods company on a commission base to restaurants, resorts, hotels, and other institutional establishments through face-to-face interactions. essential duties prospect new customers and build a territory to grow the customer base maintain current customer base and grow the share of the customer’s business impact customer success through: supporting customer menu engineering supporting food cost analysis to ensure waste reduction and improve customer profitability consuming and sharing market intelligence and industry trends conducting product demonstration and comparisons by taking sample product to customer‘s restaurant or facility facilitating demonstrations of capabilities we have to support the customer share new product innovation through utilization of shamrock resources build multi-level relationships in the businesses you serve keep accounts current; optimizing sales, service, and delivery and collecting past-due balances from customers leverage technology for improved customer efficiency and to drive customer exp...


SENIOR SERVICE RELIABILITY ENGINEER

Senior service reliability engineer page is loaded senior service reliability engineer apply remote type hybrid locations bogota time type full time posted on posted 11 days ago time left to apply end date: july 31, 2025 (2 days left to apply) job requisition id r28102 job title senior service reliability engineer ** all cvs must be submitted in english** about the area/department: as part of amadeus hospitality, the main objective of the media division is to drive demand and boost client market shares by advertising their products in all the possible mediums and channels (web searches, web, social, gds, mobile). our customers are hotels who aim to attract more guests, cities or regions who want to attract more visitors as well as airlines who strive to attract more travelers. unlike many media agencies which only rely on third party software to run advertising campaigns, amadeus has created its own advertising platform praised by our customers, for handling unique use cases and allowing a more targeted approach. summary of the role: this platform was built as a microservices architecture , using all the recent technologies like go , scala , python , tensorflow , grpc , graphql , kafka , apache airflow , apache beam , redis , postgresql , deployed in 4 geographical regions across the globe, handling more than 200k transactions per second , relying on a pb-size data warehouse using google bigquery , and an innovative ai running 250k predictions per second, everything being hosted on gcp (google cloud platform). our infrastructure also follows the recent standards of the indu...


SALES EXECUTIVE

About four seasons
four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location:
on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. about the role
what you will do ...


SUPERVISOR DE SERVICIO AL HUÉSPED (CAPITÁN DE BOTONES)

About four seasons four seasons is powered by our people. we are a collective of individuals who strive to improve, push ourselves to new heights, and treat each other with respect. our team members worldwide create exceptional experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we believe that the best way to enable our people to deliver these experiences is through a world-class employee experience and company culture. at four seasons, we value recognizing familiar faces, welcoming new ones, and treating everyone with kindness. whether you work, stay, live, or discover with us, our purpose is to create lasting impressions by connecting genuinely with people and the world around us. about the location located on colombia’s caribbean coast in cartagena, four seasons is revitalizing historic buildings dating back to the 16th century. experience the charm of the getsemaní neighborhood, with 131 accommodations including 27 suites. enjoy four restaurants and lounges, two ballrooms, a spa, fitness centre, and rooftop pools. with timeless style and legendary service, we are shaping cartagena’s new cultural hub. about the role this role is responsible for coordinating and supervising the activities of the bell team, ensuring guests receive first-class service from arrival to departure. responsibilities assist with administrative tasks in the guest experience department, including inventory management, ordering, and communication of qualtrics, among other duties assigned by the room division managers. coordinate...


CLIENT SUPPORT ASSOCIATE

Candidates located outside the united states will be engaged under an independent contractor agreement. you will be responsible for managing your own social security and taxes in accordance with the regulations of your home country. please take this ...


CHEF DE PARTIE - REPOSTERO

About four seasons four seasons is powered by our people. we are a collective of individuals who strive to improve, push ourselves to new heights, and treat each other as we wish to be treated. our team members worldwide create exceptional experience...


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