Job requirement: 6+ months of call center or customer service experience, in a multinational company is an required. good to have experience in front desk/ hotel management / back office/travel industry or personal experience using travel products is...
A general manager is responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience while managing profitability and guest satisfaction measures. what will i be doing? as a general mana...
**additional information** **job number**25136084 **job category**food and beverage & culinary **location**barranquilla marriott hotel, calle 1a #25-40 lote d7 portal del genoves, barranquilla, montecarmelo, colombia, 81007 **schedule**full time **located remotely?**n **position type** non-management nuestro trabajo no consiste únicamente en servir comida en una mesa para que la disfruten nuestros huéspedes hasta el momento de pedir la cuenta. además de eso, queremos crear una experiência que sea memorable y única (dejando a un lado la comida y la bebida). nuestros expertos de servicio al huésped toman la iniciativa a la hora de ofrecer toda una serie de servicios orientados a que el huésped disfrute la experiência. ya sea cuando ponen las mesas, hablan con cocina, interactúan y sirven a los huéspedes o limpian las áreas de trabajo y de almacenamiento, los expertos de servicio al huésped consiguen que las transacciones formen parte de la experiência del huésped. al margen de cuál sea su puesto, hay una serie de cosas fundamentales para el éxito (crear un espacio de trabajo seguro, seguir las directrices y procedimientos de la compañía, mantener los estándares de calidad y asegurarse de que su uniforme, apariencia personal y comunicación sea profesional. los expertos de servicio al huésped están siempre en marcha (se ponen de pie, se sientan, andan durante largos ratos, se mueven por superficies con pendiente, que no siempre son uniformes y que a veces resbalan), revisan el menú (lo leen y verifican la información) y se implican en todo tipo de tareas (mover cosas,...
Additional information job number25136670 job categoryfood and beverage & culinary locationw bogota, avenida carrera 9 #115 - 30, bogota, capital district, colombia schedulefull time located remotely?n position type non-management position summary supervise and coordinate activities of cooks and workers. determine how food should be presented and create decorative food displays. ensure proper portion, arrangement, and food garnish to be served. monitor the quantity of food that is prepared. inform food & beverage service staff of menu specials and out of stock menu items. prepare special meals or substitute items. assist cooks and kitchen staff with various tasks. provide cooks with needed items. monitor stock of kitchen supplies and food. maintain kitchen logs for food safety program and food products. ensure the quality of the food items and notify manager if a product does not meet specifications. assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. address guests’ service needs. speak with others using clear and professional language. develop and maintain positive working relationships with others; support team to reach common goals; listen and respo...
Additional information job number25136084 job categoryfood and beverage & culinary locationbarranquilla marriott hotel, calle 1a #25-40 lote d7 portal del genoves, barranquilla, montecarmelo, colombia, 81007 schedulefull time located remotely?n position type non-management position summary our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. instead, we want to build an experience that is memorable and unique – with food and drinks on the side. our guest service experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the guest service expert makes transactions feel like part of the experience. no matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. guest service experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stoopin...
Additional information job number25136084 job categoryfood and beverage & culinary locationbarranquilla marriott hotel, calle 1a #25-40 lote d7 portal del genoves, barranquilla, montecarmelo, colombia, 81007 schedulefull time located remotely?n position type non-management nuestro trabajo no consiste únicamente en servir comida en una mesa para que la disfruten nuestros huéspedes hasta el momento de pedir la cuenta. además de eso, queremos crear una experiencia que sea memorable y única (dejando a un lado la comida y la bebida). nuestros expertos de servicio al huésped toman la iniciativa a la hora de ofrecer toda una serie de servicios orientados a que el huésped disfrute la experiencia. ya sea cuando ponen las mesas, hablan con cocina, interactúan y sirven a los huéspedes o limpian las áreas de trabajo y de almacenamiento, los expertos de servicio al huésped consiguen que las transacciones formen parte de la experiencia del huésped. al margen de cuál sea su puesto, hay una serie de cosas fundamentales para el éxito (crear un espacio de trabajo seguro, seguir las directrices y procedimientos de la compañía, mantener los estándares de calidad y asegurarse de que su uniforme, apariencia personal y comunicación sea profesional. los expertos de servicio al huésped están siempre en marcha (se ponen de pie, se sientan, andan durante largos ratos, se mueven por superficies con pendiente, que no siempre son uniformes y que a veces resbalan), revisan el menú (lo leen y verifican la información) y se implican en todo tipo de tareas (mover cosas, levantar, llevar, empujar y ...
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. prepare ingredients for cooking, including portioning, chopping, and storing food before use. safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. check and ensure correct temperatures of kitchen appliances and food, and report issues to management. wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. monitor the quality of food prepared and portions served throughout shift. follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. speak with others using clear and professional language and answer telephones using appropriate etiquette. develop and maintain positive working relationships with others and support team to reach common goals. comply with quality expectations and standards. move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. move over sloping, uneven, or slippery surfaces. reach overhead and below the knees, including bending, twisting, pulling, and stooping. stand, sit, or walk ...
Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. instead, we want to build an experience that is memorable and unique - with food and drinks on the side. our guest service experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the guest service expert makes transactions feel like part of the experience. no matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. guest service experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). doing all these things well (and other reasonable job duties as requested) is critical for guest service experts - to get it right for our guests and our business each and every time. preferred qualifications education: high school diploma or g.e.d. equivalent. related work experience: le...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. acerca del rol: el/la host/ess se encarga de darla la bie...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: about modern luxury in the capital of cool. the energy and creativity of colombia’s capital city are best experienced with a stay at four seasons hotel bogotá. in the buzzing zona rosa area, find yourself just steps away from the city’s best shopping, nightlife and cafés, then come back to settle in at our intimate, modern hotel, where contemporary elegance is found everywhere from the spacious suites to the perfectly poured colombian espresso. full time hotels four seasons bogotá is looking for a guest experience agent who shares a passion for excellence and who instills enthusiasm in everything ...
A **groups coordinator** , being part of the revenue & reservations team, will ensure the effective coordination and administration of all group room bookings, as per the group reservations procedure and contracted services by the customer. **what will i be doing?** as groups coordinator, you will ensure the effective coordination and administration of all group room bookings, as per the group reservations procedure. specifically, you will be responsible for performing the following tasks to the highest standards: + adhere to the group yield policy in order to maximize revenue + develop and maintain a customer database + manage group base in all systems following revenue team guidelines + actively participate in groups room control meetings + manage administrative requests as directed by the management team + build strong relationships with customers, guests and team members in order to gain full understanding of their needs and work to serve them effectively + ensure the complete administration and execution of all contracted groups by holding meetings with customers and internal meetings with operations team. **what are we looking for?** a groups coordinator serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: + good organizational and administration skills + positive attitude and good communication skills + commitment to delivering a high level of customer service + confident telephone manner...
A service captain is responsible for supervising operations of food and beverage outlets to deliver an excellent guest and member experience while working with the team to ensure departmental targets are met. **what will i be doing?** as a service captain, you are responsible for supervising operations of food and beverage outlets to deliver an excellent guest and member experience. a service captain will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. specifically, you will be responsible for performing the following tasks to the highest standards: + service captain outlet operations + communicate and delegate tasks to the team + ensure compliance of brand standards + manage guest queries in a timely and efficient manner + represent needs of the team + assist food and beverage management with achieving financial targets + assist food and beverage management with training and development of team members + assist with annual and mid-year appraisals with team members under your responsibility + comply with hotel security, fire regulations and all health and safety legislation + be environmentally aware + assist other departments wherever necessary and maintain good working relationships **what are we looking for?** a service captain serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: + previous food and beverage experience + committ...
A butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience while training staff and controlling costs. **what will i be doing?** as a butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience. a butcher will also be required train staff and control costs. specifically, you will be responsible for performing the following tasks to the highest standards: + prepare all meats and fish to the highest quality and within company guidelines + ensure effective food storage and stock rotation + report any food spoilage/wastage to the head chef + keep all working areas clean and tidy and ensure no cross contamination + assist in positive outcomes from guest queries in a timely and efficient manner + establish and monitor portion sizes for cuts of meat and fish + responsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets + assist other departments and maintain good working relationships + responsible for complying with and training health and safety and food safety standards and legislation + comply with hotel security and fire regulations + report maintenance, hygiene and hazard issues + be environmentally aware **what are we looking for?** a butcher serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the att...
A butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience while training staff and controlling costs. **what will i be doing?** as a butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent guest and member experience. a butcher will also be required train staff and control costs. specifically, you will be responsible for performing the following tasks to the highest standards: + prepare all meats and fish to the highest quality and within company guidelines + ensure effective food storage and stock rotation + report any food spoilage/wastage to the head chef + keep all working areas clean and tidy and ensure no cross contamination + assist in positive outcomes from guest queries in a timely and efficient manner + establish and monitor portion sizes for cuts of meat and fish + responsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets + assist other departments and maintain good working relationships + responsible for complying with and training health and safety and food safety standards and legislation + comply with hotel security and fire regulations + report maintenance, hygiene and hazard issues + be environmentally aware **what are we looking for?** a butcher serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain th...
We are longhorn. legendary food and service begins with legendary people. we believe in earning the loyalty of our team members with our strong, diverse culture, well-done benefits and growth opportunities. it takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. let’s get fired up! for this position, pay will be variable by location - plus tips. our servers can’t fake our energetic, team-oriented culture. they create authentic connections with all our guests while delivering bold, quality food. create guest loyalty by… - demonstrating strong knowledge of our quality menu items - passionately delivering accurate orders while partnering with other team members to ensure all our guests feel at home - providing friendly, well-paced and attentive service and on team long horn, the benefits sizzle… - your schedule, your way* – conveniently swap shifts using your team member app! - competitive pay, every week - shift meals – sides, salads, soups and more*! - anniversary pay - home for the holidays* – closed on thanksgiving and christmas - discounts both inside and outside of darden restaurant walls* – cellphones, hotels and more! #j-18808-ljbffr...
We are longhorn. legendary food and service begins with legendary people. we believe in earning the loyalty of our team members with our strong, diverse culture, well-done benefits and growth opportunities. it takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. let’s get fired up! for this position, pay will be variable by location - see additional job details and benefits below our dishwashers are key to upholding our commitment to quality… because a legendary steak starts with a clean plate. share your pride by…. - cleaning dishes, utensils, glassware, pots, and pans - assisting in maintaining a clean restaurant - stocking supplies for our service and culinary team and on team longhorn, the benefits sizzle… - your schedule, your way – conveniently swap shifts using your team member app! - competitive pay, every week - shift meals – sides, salads, soups and more! - anniversary pay - home for the holidays – closed on thanksgiving and christmas - discounts both inside and outside of darden restaurant walls – cellphones, hotels and more! - see full list here #j-18808-ljbffr required skill profession gastronomía, hostelería y tiempo libre...
Importante outsourcing hotelero busca personal para laborar en prestigiosos hoteles de la ciudad, en los cargos de; meseros, camareras y auxiliares de cocina, que cuenten con experiencia. ofrecemos estabilidad laboral y turnos rotativos. aprovecha la oportunidad de trabajar en los mejores hoteles ubicados en antioquia. requerimientos -educación mínima: educación básica secundaria -1 año de experiencia -conocimientos: servicio al cliente...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. acerca del rol este rol ofrece orientación al departamen...
Somos una compañía dedicada a prestar servicios enfocados en hotelería, y estamos en busca de auxiliares de cocina con conocimiento en alistamiento de mise and place, preparación de salsas madre, montaje de buffets, términos de cocción, destreza para cortes, sistema de rotación de productos, limpieza de implementos, conocimientos en bpm´s. bachiller, estudios técnicos, tecnológicos o profesionales en cocina. con experiencia mínima de un año en el sector hotelero, restaurantes o clubes de alta categorización. proactivo, responsable y organizado. importante que cuente con carnet de manipulación de alimentos al día. beneficios: - oportunidades de crecimiento - excelente ambiente laboral - manejo de horarios...
Somos una compañía dedicada a prestar servicios enfocados en hotelería, y estamos en busca de auxiliares de cocina con conocimiento en alistamiento de mise and place, preparación de salsas madre, montaje de buffets, términos de cocción, destreza para cortes, sistema de rotación de productos, limpieza de implementos, conocimientos en bpm´s. bachiller, estudios técnicos, tecnológicos o profesionales en cocina. con experiencia mínima de un año en el sector hotelero, restaurantes o clubes de alta categorización. proactivo, responsable y organizado. importante que cuente con carnet de manipulación de alimentos al día. beneficios: - oportunidades de crecimiento - excelente ambiente laboral - manejo de horarios...
Somos un importante outsourcing hotelero y estamos en búsqueda de colaboradores interesados en trabajar en nuestros prestigiosos hoteles 5 estrellas y clubes ubicados en la ciudad de bogotá. para desempeñar las siguientes labores: - lavar, desinfectar, organizar la loza y utensilios de cocina. -lavado de campana y trampa de grasa. -mantener el área de trabajo limpia y ordenada, garantizando un ambiente limpio y acogedor. -trabajo en equipo. recuerda que tu puntualidad y capacidad de organización serán esenciales para que el trabajo se desarrolle de manera fluida. tu cuidado en los detalles ayudará a que todo esté en orden y la cocina se mantenga preparada para brindar un servicio de alta calidad a nuestros clientes. formarás parte de un entorno de trabajo activo, donde el trabajo en equipo y el compañerismo son fundamentales. beneficios: -oportunidades de crecimiento -flexibilidad horaria requerimientos: -educación mínima: educación básica secundaria -1 año de experiencia. -conocimientos: lavado de campanas y trampa de grasas...
Somos una compañía dedicada a prestar servicios enfocados en hotelería, y estamos en busca de auxiliares de cocina con conocimiento en alistamiento de mise and place, preparación de salsas madre, montaje de buffets, términos de cocción, destreza para cortes, sistema de rotación de productos, limpieza de implementos, conocimientos en bpm´s. bachiller, estudios técnicos, tecnológicos o profesionales en cocina. con experiencia mínima de un año en el sector hotelero, restaurantes o clubes de alta categorización. proactivo, responsable y organizado. importante que cuente con carnet de manipulación de alimentos al día. beneficios: - oportunidades de crecimiento - excelente ambiente laboral - manejo de horarios...
Somos una compañía dedicada a prestar servicios enfocados en hotelería, y estamos en busca de auxiliares de cocina con conocimiento en alistamiento de mise and place, preparación de salsas madre, montaje de buffets, términos de cocción, destreza para cortes, sistema de rotación de productos, limpieza de implementos, conocimientos en bpm´s. bachiller, estudios técnicos, tecnológicos o profesionales en cocina. con experiencia mínima de un año en el sector hotelero, restaurantes o clubes de alta categorización. proactivo, responsable y organizado. importante que cuente con carnet de manipulación de alimentos al día. beneficios: - oportunidades de crecimiento - excelente ambiente laboral - manejo de horarios...
Somos un importante outsourcing hotelero y estamos en búsqueda de colaboradores interesados en trabajar en nuestros prestigiosos hoteles 5 estrellas y clubes ubicados en la ciudad de bogotá. para desempeñar las siguientes labores: - lavar, desinfectar, organizar la loza y utensilios de cocina. -lavado de campana y trampa de grasa. -mantener el área de trabajo limpia y ordenada, garantizando un ambiente limpio y acogedor. -trabajo en equipo. recuerda que tu puntualidad y capacidad de organización serán esenciales para que el trabajo se desarrolle de manera fluida. tu cuidado en los detalles ayudará a que todo esté en orden y la cocina se mantenga preparada para brindar un servicio de alta calidad a nuestros clientes. formarás parte de un entorno de trabajo activo, donde el trabajo en equipo y el compañerismo son fundamentales. beneficios: -oportunidades de crecimiento -flexibilidad horaria requerimientos: -educación mínima: educación básica secundaria -1 año de experiencia. -conocimientos: lavado de campanas y trampa de grasas...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. acerca del rol: es el encargado de la producción del área...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. acerca del rol: el mesero de room service se encarga de o...
About four seasons: four seasons is powered by our people. we are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. we know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. at four seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. it comes from our belief that life is richer when we truly connect to the people and the world around us. about the location: on colombia’s caribbean coast, in the historic city of cartagena, four seasons is revitalizing a collection of landmark buildings dating as far back as the 16th century. experience the authentic charm of the getsemaní neighbourhood, where timeless style infuses the 131 accommodations, including 27 suites. connect to the lively social scene in four restaurants and lounges. entertain in two ballrooms. then unwind at the spa, fitness centre and two rooftop pools. with timeless style and legendary service, four seasons is shaping cartagena’s new cultural focal point. about the role promote and sell to group market in define...
About the role: leads one or multiple food and beverage service shifts for our guests and clients in an environment aligned with the establishment's concept, guiding them through the concept and products, always aiming to satisfy our guests, clients,...
Descrizione dell'azienda a luxury hospitality brand for modern travellers, anantara connects guests to genuine places, people, and stories through personal experiences and heartfelt hospitality in the world’s most exciting destinations. originally a ...
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